A modern health-oriented private label brand focusing on "natural and healthy" pantry staples. Its Turkish labneh and Danish combi cheese are forerunners in the industry.

Hungarita is a staple in the Saudi market for high-quality European dairy. Its Double Cream, Labneh, Halloumi, and Kashkaval are particularly popular in the GCC for their authentic European taste and melting properties, often used in traditional Middle Eastern pastries and breakfast spreads.

ABU TWO SHEEP is regarded for its 100% Turkish Pure Sheep Ghee, a critical ingredient in authentic Middle Eastern cooking. Sheep ghee is prized for its more intense, aromatic profile and higher smoke point — the "indescribable" choice for high-end traditional sweets and slow-cooked meat dishes.

Two authentic Dutch brands specializing in the traditional cheeses of Holland. A prestigious collection of the finest natural ripened cheese bringing appetising flavour depths. The Gouda, Edam, Cheddar, Emmental, and Smoked cheeses are hallmark products, frequently found in the deli sections of Saudi Arabia.

Hutesa is a world leader in the export of Spanish table olives. Based in the heart of Spain's olive-growing region, they are known for their rigorous quality control (ISO and Halal certified). Their range includes whole, pitted, sliced, and stuffed olives — core products for the Mediterranean diet.

Valgreco focuses on the authentic "Taste of Nature" from the Mediterranean. Their products are often sourced from sheep milk to provide the distinct, tangy profile required for authentic Greek salads and grilled appetizers. One of its jewels is the Valgreco premium feta made from 100% sheep's milk, perfect for salads or cooking.